Piña Colada

A tropical blend of rich coconut cream, white rum and tangy pineapple - serve with an umbrella for kitsch appeal

• Cooking Time Prep 5 mins
  
• Skill Level Easy
• Servings Makes 1

Nutrition per serving

• Kcalories

  314

• Protein

  1.1g

• Carbs

  14.3g

• Fat

  12.7g

• Saturates

  11g

• Fibre

  0.5g

• Sugar

  13.6g

• Salt

  0.1g

Ingredients

• 120ml pineapple juice
• 60ml white rum
• 60ml coconut cream
• wedge of pineapple, to garnish (optional)

Directions

1. Pulse all the ingredients along with a handful of ice in a blender until smooth. Pour into a tall glass and garnish as you like.

Categories: Courses