Turkey & Spring Onion Wraps

Give yourself a low-fat treat with these super-quick sandwich tortillas - a fab way of using up leftover turkey

• Cooking Time Prep 5 mins
  
• Skill Level Easy
• Servings Serves 4

Nutrition per serving

• Kcalories

  267

• Protein

  24g

• Carbs

  25g

• Fat

  9g

• Saturates

  2g

• Fibre

  2g

• Sugar

  3g

• Salt

  1.62g

Ingredients

• 2 tbsp reduced-fat mayonnaise
• 2 tbsp pesto
• 4 curly lettuce leaves
• 250g cooked turkey, shredded
• 6 spring onions, shredded
• 12cm chunk cucumber,shredded
• 4 flour tortillas

Directions

1. Mix together the mayonnaise and pesto. Divide the lettuce leaves, turkey, spring onions and cucumber between the tortillas. Drizzle over the pesto dressing, roll up and eat.

Categories: All Christmas, Courses, Healthy, Meat