Low-Fat Roasties

Enjoy these guilt-free roast potatoes - they contain around 6g fat compared to the usual 14g!

• Cooking Time Prep 10 mins
  Cook 1 hr
• Skill Level Easy
• Servings Serves 2

Nutrition per serving

• Kcalories

  201

• Protein

  5g

• Carbs

  35g

• Fat

  6g

• Saturates

  1g

• Fibre

  3g

• Sugar

  1g

• Salt

  0.2g

Ingredients

• 800g roasting potatoes, quartered
• 1 garlic clove, sliced
• 200ml vegetable stock (from a cube is fine)
• 2 tbsp olive oil

Directions

1. Heat oven to 200C/fan 180C/gas 6. Put the potatoes and garlic in a roasting tin. Pour over the stock, then brush the tops of the potatoes with half the olive oil. Season, then cook for 50 mins. Brush with the remaining oil and cook 10-15 mins more until the stock is absorbed and the potatoes have browned and cooked through.

Categories: All Christmas, Special Diets