6/01/2014

Sticky Apple Cups


These simple dessert cups are made in the microwave and are brilliant to use up leftover dates and prunes

  • Cooking Time Ready in 20 minutes
  • Skill Level Easy
  • Servings Serves 4
Nutrition per serving
  • Kcalories

    150

  • Protein

    2g

  • Carbs

    37g

  • Fat

    0g

  • Saturates

    0g

  • Fibre

    3g

  • Sugar

    7.6g

  • Salt

    0.03g

Ingredients
  • 2 medium Bramley apples, about 200g each
  • 85g dried dates, roughly chopped
  • 85g ready-to-eat prunes, roughly chopped or raisins
  • 2 tbsp light muscovado sugar
  • 1 tsp mixed spice
  • 1 small orange, zest and juice
  • 0% Greek yogurt or fromage frais, to serve
Directions
  1. Halve each apple through the circumference and dig out the core with a dessert spoon from both halves, leaving bowl-shaped hollows behind.
  2. Mix together all the remaining ingredients except for the orange juice and fill the apples with the mixture. Fit them into a microwaveable dish and pour the orange juice on top. Cover and cook on Medium (500w) for 5-7 mins until soft. Cool for a few mins before serving with the yogurt or fromage frais.

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