7/04/2014

Dried Fruit Compote


A healthy fruit compote with fat-free yoghurt for breakfast will keep your energy up until lunchtime

  • Cooking Time Prep 5 mins
    Cook 5 mins
  • Skill Level Easy
  • Servings Serves 4
Nutrition per serving
  • Kcalories

    253

  • Protein

    8g

  • Carbs

    49g

  • Fat

    2g

  • Saturates

    1g

  • Fibre

    2g

  • Sugar

    38g

  • Salt

    0.1g

Ingredients
  • 140g dried fruits (we used apricots, cherries and sultanas)
  • ½ tsp cinnamon
  • 300ml apple juice
  • 200g tub fat-free Greek yogurt
  • 100g granola
Directions
  1. Put the dried fruit into a small pan with the cinnamon and apple juice, give everything a stir then simmer for 5 mins until the apple juice is syrupy. Remove from the heat and allow to cool.
  2. Divide the yogurt between 4 bowls then top with the compote and granola.
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