Marshmallows Dipped In Chocolate

Kids will love making these sweet chewy lollipops decorated with melted chocolate and cake sprinkles

• Cooking Time Prep 10 mins
  Cook 5 mins
• Skill Level Easy
• Servings Makes 26 approx

Nutrition per serving

• Kcalories

  45

• Protein

  0.6g

• Carbs

  8g

• Fat

  1.2g

• Saturates

  0.7g

• Fibre

  0g

• Sugar

  6.8g

• Salt

  0g

Ingredients

• 50g white chocolate
• 50g milk chocolate
• selection of cake sprinkles
• 1 bag marshmallows (about 200g)
• 1 pack lollipop sticks

Directions

1. Heat the chocolate in separate bowls over simmering water or on a low setting in the microwave. Allow to cool a little.
2. Put your chosen sprinkles on separate plates. Push a cake pop or lolly stick into a marshmallow about half way in. Dip into the white or milk chocolate, allow the excess to drip off then dip into the sprinkles of your choice. Put into a tall glass to set. Repeat with each marshmallow.

Categories: All Christmas, Family & Kids, Occasions